Tuesday 26 February 2013

Kitchen Installation| Old Hall Inn Grassington

 

Just a short post for you all today. Last week our friends at the Old Hall Inn at Grassington were featured on Channel 4’s very popular programme, Four In A Bed. Like most people, we get excited when there is someone that we know on the television, however we were equally excited to see their kitchen being featured, as it is one of our installations.

We are sure you know that Andy from the Old Hall Inn is an excellent chef, if not… where have you been! On the programme he got a chance to share his culinary genius and we are very proud to have supplied the kitchen that helps him create such a popular menu.

The video below shows his fantastic breakfast menu and of course the kitchen!

Wednesday 20 February 2013

Illegal Gas Fitter Faces Prison| The Importance of Gas Safe

 

An unregistered gas fitter has received a nine month suspended prison sentence for illegally carrying out sub-standard gas work at establishments in South wales. Gas Safe inspectors found a number of safety defects with the gas appliances installed, including pipework being connected in a way that could have resulted in a serious gas leak if not rectified.

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The unregistered engineers had been a multiple offender and had been previously warned of his illegal activity. After his hearing, HSE Inspector, Sara Joanne Carter, said; "Every year there are fires; explosions and people are killed by carbon monoxide poisoning as a direct threat of gas appliances being improperly installed or maintenance  In order to prevent such incidents, it is fundamental requirement that anyone who worked on gas appliances is competent to do so."

At Harmony Business we understand the importance of Gas Safety, and as a result all of our engineers are Gas Safe Registered. This means that they are all qualified to work on gas appliances  So you if have any gas equipment or any maintenance issues always ensure you use a gas safe register.

Contact us for more details, or visit GasSafeRegister.co.uk

Wednesday 13 February 2013

Valentines Day Menu

 

It's that time of year again, the day that baffles men and women alike on how to spend the day and what to buy. We recommend that you support your local hotels and restaurants and go out for a special dinner, or failing that create your own special table for two at home.

Get the pots, pans and apron out, fire up the oven and make a three course meal for your significant other. With many websites, such as BBC Food offering a wide range of free recipes, the menu options are endless. At Harmony Business we would make the following for our Valentines Dinner;  

Starter-

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Whisky and Chilli Tiger Prawns

Main-

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Fillet Steak with Morel Mushroom and Wine Sauce

Dessert-

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Basic Chocolate Mousse

What are your plans for Valentines? Which restaurants are you going to, or what do you plan to cook?

Monday 4 February 2013

Chef Choice awards 2013| Electrolux Combi Oven

 

The annual Chefs’ Choice Awards uncovers the most trustworthy kitchen equipment, and the Electrolux Combi is amongst them. The fight for the best Combi Oven of 2013 was battled out between Rational and Electrolux, with Rational only just beating them for the title; Electrolux has been awarded highly commended.

Electrolux Air-O-Steam Touchline was launched in spring 2010 and was built on Electrolux’s experience in the professional market and based on the premise of its four main pillars; reliability, performance, simplicity and sustainability.

As the newest addition to Electrolux’s oven family it has three intuitive cooking modes; automatic, programmes and manual. It offers uniform heat distribution and fully automatic cleaning as standard. Chefs can also set up to 14 different times operating at any one time, providing flexibility when planning and managing the cooking of multiple types of food. The multi-sensor probe ensures core temperature measurements, thus guaranteeing food safety.

When cooking at low temperatures the combi oven offers up to 50% less weight loss compared to traditional cooking cycles; this means restaurateurs can spend less while increasing output, without compromising on quality. An innovative, high-definition touch-screen panel ensures ease of use and consistent results, while gas burners and heat exchangers also offer up to a 20% saving on gas consumption when compared to other burners.

Electrolux Professional has been in the oven making industry since the 1950s and first produced combi ovens in 1977. Over this time numerous Michelin-starred chefs across Europe have come to use Electrolux appliances in their restaurants.

At Harmony Business we are very proud to be a premium Electrolux dealer, and can offer the Electrolux Air-o-Steam combi ovens at very competitive prices for all our customers. We have years of experience with supplying and working with the Electrolux Air-O-Steams and recommend them to anyone in the market for one.

You can find the entire range of Electrolux Air-O-Steam Combi Ovens on our web-shop; BuyCateringEquipment.co.uk at some of the best prices on the market.